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Pasta mit Erbsen, Ricotta und Minze
Price:
starting at CZK 650
Recipe no:
1106119
Language:
German
Number of characters:
1153
Energy (per serving):
up to 700 kcal
Preparation time:
25 min
Total time:
25 min
Difficulty:
easy
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Five ways to use ricotta for delicious meals and sensational desserts. The three-cheese tart, eggplant involtini and spaghetti with ricotta, peas and mint are delicious mains, while chocolate-raspberry cheese cakes and ricotta and orange brandy snaps bring the meal to a sweet conclusion.