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Kartoffel-Auberginen-Chicche mit Schweinefleischragout

11170242
Kartoffel-Auberginen-Chicche mit Schweinefleischragout

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Feature
The Tastes of Sicily
© Feature by Are Media | 9 Images & Text

The foods of Italy’s southern-most island blend many flavours and influences to produce a unique and exciting cuisine made of dishes like arancini, caponata and squid-ink pasta.

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Image ID:11170242
Caption:Kartoffel-Auberginen-Chicche mit Schweinefleischragout
License type:Rights-managed
Contributor:StockFood / Are Media / Are Media
Image size:4992 px x 6668 px
Restrictions: clearance required for commercial uses
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