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Chicken with mange tout and egg (China)

11089685
Chicken with mange tout and egg (China)

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This image is part of a feature

Feature
International Gourmet: Choose Chicken
© Feature by Ida, Akiko | 19 Images & Text

A spin round the globe with a focus on poultry. Chicken must surely be the most versatile meat in the world, and here is the proof: Hungarian broth with saffron, a Caribbean coconut and spinach recipe, a Korean steamed custard, spicy Indian curry, succulent Japanese yakatori or a minty Vietnamese salad. These are just a few of the vast range of possibilities on offer in this wide-ranging feature. Try them all and you really will feel you've crossed continents.

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Image ID:11089685
Caption:Chicken with mange tout and egg (China)
License type:Rights-managed
Contributor:StockFood / Ida, Akiko
Image size:4168 px x 4193 px
Restrictions: clearance required for cookbooks
not available for cookbooks